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Jackfruit, Artocarpus heterophyllus 1/

Easy care, grows like a beast. It can zone push to at least 8 in the US and still get worthwhile harvest… of leaves!

This thread is how to cook with jackfruit leaves. They are dense in nutrition and protein. And they’re not just for goats!

Young leaves taste slightly sweet and herbal with a tiny tang.
Mature: dark herbal flavor with undertones of star anise.

J blue

2/ To eat mature jackfruit leaves, first air dry them in a dark place (so they don’t bleach). Mature jackfruit leaves have some inedible fiber. To remove this fiber:
-First cut out the main vein with a scissors
-Then cut leaf into pieces and stuff into a clean coffee grinder, shake the machine as you grind to get the finest powder
-Pour ground leaves into a fine sieve over a bowl, stir with a spoon to get all green bits out. Inedible fibers remain in the sieve.

5/ Here is a link to nutritional data about jackfruit leaves. It was made in mind for using jackfruit leaves as goat fodder but why should goats get to enjoy all the nutritional and flavorful glory of jackfruit leaves?

seahipaj.org/journals-ci/sept-