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J blue

🧵🪡

This thread is about plants that I tried this year and won’t try again next year as well as ones that did really well.

East coast North America, zone 8/9, rainfall 120cm.

*Updated with pics

A very dark pink to red Jamaican cherry being held over a very green citrus leaf (red pomelo). Both the berry and citrus leaf are covered in water droplets bc it was raining.
Looks like a pic taken from outer space. Bright yellow, petals frame the pic and the circle around a center that is dark maroon. There is a fuzzy staminal column that ends with a dark fuzzy stigma bordered with brilliant yellow anthers. The stigma is so dark red it is almost black. The flower is a Nkruma Tenten okra.
A purple curry leaf berry surrounded by native physalis still in yellow, papery, husks, katuk leaves, and huazontle leaves.
On a wooden cutting board is an assortment of leaves, peas, seed pods, cucumbers, radish, peppers and flowers.
J blue

57/ grapes

I have two species Vitis labrusca and rotundifolia. The labrusca is supposed to be Catawba but it isn’t and the rotundifolia are native wild muscadines. Both grow without any extra water or fert. But I never get any grapes bc the animals eat all of them before they’re even ripe. The leaves of the labrusca are better for pickling and using in stews and wraps than rotundifolia bc they have more flavor and texture. R’s are a little weak and papery and too fibrous to eat raw.

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